Madison quietly set about creating a revolution in vegetarian cooking at Greens restaurant in San Francisco; she’d also done time at Chez Panisse. First published in 1987, this excellent book has become a classic – and available again here, after a long gap. Highly recommended: the recipes – deceptively simple with their rich, layered flavours – have not dated, apart perhaps from the ill-fated roulade…
The Greens Cookbook: Extraordinary Vegetarian Cuisine
(author)
£25.00
Edition:Hardback978191166748331/05/2023
Categories: 10. Summer Books 2023: Food & Drink, Food & Wine, Summer Books 2023
Tag: North America
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