The Tyrrhenian Sea to be precise: AG drifts down the western coast of Tuscany, Lazio and Campania, and on past Naples and the Amalfi coast to northern Sicily, spilling capers, lemons, ricotta, sage, thyme, tomatoes as she goes. Straightforwardly delicious recipes.
Italian Coastal: Recipes and stories from where the land meets the sea
(author)
£29.99
Edition:Hardback978176076365725/04/2024
Categories: 12. Spring Books 2024: Cookery, Food & Wine, Spring Books 2024
Tag: Italy
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