Cauliflower in almond and saffron masala, paneer and apricot koftas; small plates, large plates, breads, relishes…The first of a a new series from Bloomsbury, catching the wave of vegetarianism.
India: The World Vegetarian
(author)
£20.00
Edition:Hardback978147297196830/04/2020From a Bookshelf nearby
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The Penguin History of the World: 6th edition
Paperback £18.99 -
Quick and easy, bang it into the oven... Iyer is beloved by younger, less confident cooks, and does what she does very well. This is her third roasting tin installment.
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The Times Concise Atlas of the World: 14th Edition
Hardback £80.00 -
Draws on his own family's experience of emigrating from India to Britain and America to show how the West is being destroyed not by immigrants but by its fear of immigrants.
This Land Is Our Land: An Immigrant’s Manifesto
Paperback £9.99