An extraordinary tale of patience and determination: Slaght has dedicated his life to save Blakiston's fish owl, a rare denizen of the taiga. His book is a revelation of the contemporary Rus... read more
A 'summer kitchen' is a cooking space in the vegetable garden, typically Ukrainian. Fresh ingredients, lots of pickling, and beautifully told. Another gem from OH.
WD won the Samuel Johnson Prize for Into the Silence. Discursive, erudite and observant, he turns now to the story of Colombia's mightiest river.
NB Publication of this book has been de... read more
The Beppina of the title was the author of a bundle of hand-written recipes found in an old Italian cookery: "a microcosm of the culinary taste of the Aretine upper middle-class during the B... read more
In this magnificently madcap adventure, SR pursues rumours of old pianos into all corners of Siberia: Arctic, Altai, Kamchatka, Princess Volkonsky in Irkutsk... She writes well, has a lovely... read more
The author has been travelling in China for 30 years. This is her first book, and it is a compelling portrait of the country's culture and its recent mutations.
The Bulgarian/Scottish writer explores the mountainous fringe of North Macedonia, Albania and Greece along the via Egnatia (which, astonishingly, joined the via Appia to link Rome with Byzan... read more
Sauntering through time and space: explorations of streets, borders, winds - under sea, over land, in the air; liminal, littoral, literary, lingering, longing...
This bundle includes:
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The marvellous Attlee takes us on the journey, through space and time, of one violin, whose voice "was powerful enough to unbuckle joints". Cremona, Russia, Venice, Alpine forests... (Her la... read more