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JOHN SANDOE BOOKS

Name: The Complete Book of French Cooking: Classic Recipes and Techniques
SKU: 9782080421937
Availability: InStock

Independent Bookshop Since 1957

Independent Bookshop Since 1957

The Complete Book of French Cooking: Classic Recipes and Techniques

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A hefty, illustrated guide to French cooking, from the fundamentals to graded recipes culminating in Michelin-starred recipes.

£35.00

Edition:
Hardback
9782080421937
09/07/2023

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10-12 Blacklands Terrace, Chelsea, London, SW3 2SR