Cooking as an act of love, in a hundred recipes: for self, family and friends, as well as for driving love objects wild. Like Norman Douglas in his aphrodisiac Venus in the Kitchen, McAlpine... read more
M.F.K. Fisher is, in our opinion, the greatest and most entertaining writer about food there has ever been - but we are far from alone in this. A wonderful reprint.
This is very funny and very sharp - bold economic ideas dished up with anchovies on toast, etc. By the author of the best-selling 23 Things They Don't Tell You About Capitalism
We feel that this might be one for our (now ex-)Minister for Brexit Opportunities. Down with wine, garlic, citrus, olive oil and capers and up with turnips and mead!